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Course Snack
Prep Time 15 minutes
Total Time 15 minutes
Servings 4
Author Sara

Ingredients

  • 1 Cup Garbanzo Beans cooked
  • 2 1/2 tsp Vanilla
  • 2 Tbsp Raw Honey
  • Pinch Gray Sea Salt
  • 2 Tbsp Nut Butter I used almond butter
  • 2 Tbsp Chocolate Chips I like Enjoy Life brand because they are soy free
  • 2 Tbsp Rolled Oats optional

Instructions

  1. Put the beans, vanilla, honey, salt, and nut butter in the food processor and run until the beans are smooth.
  2. Put the hummus in a separate bowl and fold in the chocolate chips and rolled oats.

Recipe Notes

Serve with sliced fruit or whole grain graham crackers.