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Prep Time
5
minutes
Total Time
5
minutes
Servings
5
Author
Sara
Ingredients
5
cups
coconut milk
1/2
cup
+ 2 tablespoons chia seeds
2 1/2
teaspoons
spirulina powder
1
tablespoon
+ 2 teaspoons raw honey or pure maple syrup
10
brazil nuts
10
scoops protein powder like collagen peptides
Optional Toppings:
Fresh or frozen fruit
Shredded Coconut
Chopped Nuts or Seeds
macadamia nuts are my favorite
Coconut Macaroon Granola
Homemade Granola
Snack Clusters
Instructions
Put all of the chia pudding ingredients into a blender and blend until smooth.
Divide the mixture into 5-16 ounce jars, cover, and put in the fridge for at least 30 minutes to set.
Top with whatever you like.
Enjoy the pudding within one week.