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Prep Time 5 minutes
Total Time 5 minutes
Servings 4 -8
Author Sara
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1
Tbsp
Onion or 1 small Shallot
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2
Tbsp
Coconut Sugar or Raw Honey
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2
Tbsp
Dijon Mustard
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1/4
C
Raw Apple Cider Vinegar
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3/4
C
Water
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1 1/2-2
Tbsp
Chia Seeds
depending on how thick or thin you like your dressing
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Salt and Pepper to taste
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Mix everything into a blender.
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Pour into a jar and refrigerate overnight to let the chia seeds thicken the dressing.