19 August, 2014

Tandoori Roasted Chickpeas

My husband found a recipe the other day that he really wanted to try for tandoori chicken.  I made it for him for dinner one night and he really loved the seasoning that makes up the tandoori spices.  I loved...

5 August, 2014

Blueberry Walnut Breakfast Cookies

Back to school time is here.  I work at a university, so I have been busy gearing up to start the school year yet again.  I know the kids in my neighborhood have already gone back to school.  If school...

30 July, 2014

Raw Sauerkraut: Nature’s Probiotic

Today I am excited to be contributing over at Thank Your Body.  I have been following Robin for quite some time now so I am happy to be able to write a post for her. Please go check out the...

27 July, 2014

Ultimate Breakfast To Go

So many people are making overnight oats these days; or some version of them.  I too am a big fan because, one, they are easy to make, two, you can create so many different flavors, and three, they are easy...

23 July, 2014

Cumin Sweet Potato Tacos with Cilantro Lime Slaw

Last weekend my husband and I went on a staycation.  Spending time with my hubby is really one of my favorite things.  I really wish we could make a living out of traveling and spending time together.  Taking a break...

18 July, 2014

Parsley: Not Just a Garnish

Fresh herbs are some of my favorite ingredients to cook with because they add so much flavor and nutrients to so many dishes.  If you grow your own they can also be the cheapest organic food you can get your...

15 July, 2014

Carrot Orange Lemonade (No Sugar Added)

What sounds more like summer than fresh lemonade?  Lemonade makes me think of having a lemonade stand as a kid.  We never made any money and usually only sold cups of lemonade to our family and friends. The biggest problem...