unprocessed

15 March, 2014

Homemade Graham Crackers: Gluten Free and Vegan

My favorite store bought graham crackers used to be the Honey Maid Oatmeal Crunch.  I loved the flavor that the cinnamon and oats added to these crackers.  I have not had these in quite some time.  I looked up the...

8 March, 2014

Shamrock Shake Made with Real Ingredients

I don’t know about you but I was a big fan of shamrock shakes.  I was sad that they were only available for a short time in March for St. Patrick’s Day.  Now I am just sad that they are...

3 March, 2014

Creamy Avocado Oats: The Power Breakfast

I am an avocado lover for sure.  I eat at least half of one avocado every single day.  They are so creamy and luscious.  I add them to salads, smoothies, and even morning oatmeal.  Avocado has sometimes received a bad...

7 February, 2014

Homemade Granola

One of the first posts I did was on What is in Your Breakfast?  Boxed cereals can be loaded with processed sugar and refined grains not to mention that they are so expensive.  This homemade granola is my absolute favorite recipe!...

14 November, 2013

Breadless Stuffing

  Stuffing is another one of those Thanksgiving staples that is always found on my holiday table.  Love it or hate it.  Some people do not enjoy soggy bread passed off as a dish but others love all the flavor...

2 September, 2013

Toasted Cumin Hummus

No matter what type of food lifestyle you follow (Vegan, Vegetarian, Gluten Free, Carnivore, or other) hummus is a great addition to any diet.  My husband even liked this hummus.  If you are trying to follow a more unprocessed and...