5 September, 2013

Chia Apple Cider Vinaigrette (Oil Free)

What is one of the biggest diet changes you see people make when trying to eat healthier?  I see it all the time, people opting to eat more salads.  Weather it be bringing salad from home or swapping out the...

2 September, 2013

Toasted Cumin Hummus

No matter what type of food lifestyle you follow (Vegan, Vegetarian, Gluten Free, Carnivore, or other) hummus is a great addition to any diet.  My husband even liked this hummus.  If you are trying to follow a more unprocessed and...

25 August, 2013

Chai Buckwheat Pancakes (Gluten Free)

My favorite flour for making pancakes and waffles is buckwheat flour.  If you have not used buckwheat flour before this would be a great place to start.  Buckwheat flour is nutty and gives great flavor and body to dishes.  Buckwheat...

23 August, 2013

How Sweet It Is: All Things Sweeteners

More and more people these days are looking for alternative sweeteners to white sugar.  Most people know by now that white sugar is not a quality ingredient to include in their diet and are looking for replacements to the white...

18 August, 2013

Easy Cucumber Kimchi Salad

I work with a lovely lady that is from Korea and she made this cucumber kimchi for me one day.  I have had fermented kimchi before and that is the only way I have ever seen it made.  According to...

16 August, 2013

What’s In Your Snack? + Homemade Wheat Thins

Crackers are a great go to snack, especially for kids.  They would make a great addition to a school lunch.  Send your kids to school with these homemade crackers and sliced organic cheese or nut butter (sun butter if the...